Chopped red shrimp sala

 🦐🥗 Chopped red shrimp salad 🦐🥗

𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀

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1.5 lbs. Royal Red Shrimp 🦐

1 tablespoon of avocado oil 🥑

4 hard-boiled eggs, cooked and peeled

6 slices nitrate-free cooked bacon, cubed

1 cup organic corn kernels, fresh or frozen - thawed

1 large avocado, cut into cubes

1/2 cup of your favorite crumbled cheese, feta or blue cheese are both great in this

6 packed cups of chopped romaine lettuce🥬

Fresh Lemon Salad Dressing:

1/3 cup of plain Greek yogurt🥛

1/2 fresh lemon, squeezed 🍋

1 clove of fresh garlic🧄

4 fresh chives 🌱

Sea salt and freshly ground pepper to taste🧂

𝗜𝗻𝘀𝘁𝗿𝘂𝗰𝘁𝗶𝗼𝗻𝘀

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In a blender or food processor, whisk all salad dressing ingredients until creamy.

Taste, adjust seasonings to your liking. Cover and place in the fridge until ready to use.

Heat 1 tablespoon oil in a large skillet over medium-high heat; Add shrimp and cook for 4-5 minutes or until completely cooked through.

Season with sea salt and freshly ground black pepper, then set aside.

Arrange all salad ingredients on a nicely large salad plate or bowl as shown, and when ready to serve, drizzle with dressing and toss gently to combine.