HAM AND CHEDDAR SLIDERS
Delicious and cheesy ham and cheddar sliders that are easy and are great for a gathering!
PREP TIME15 MINUTES
COOK TIME15 MINUTES
TOTAL TIME30 MINUTES
SERVINGS: 15 SERVINGS
INGREDIENTS
24 white dinner rolls*
24 slices smoked or baked deli ham
12 slices cheddar cheese halved
Mayonnaise
1 tablespoon poppy seeds
1 1/2 tablespoons yellow mustard
1/2 cup butter melted
1/2 tablespoon Worcestershire sauce
INSTRUCTIONS
Preheat oven to 350 degrees. Start by cutting each dinner roll in half and spread mayonnaise on each side. Fold the slice ham in half and top with sliced cheese.
Place them in a 9x13 pan close together. *You should be able to fit 15 in a 9x13 and 9 in a 9x9 if you aren't doing 24.
Whisk together poppy seeds, yellow mustard, melted butter, and Worcestershire sauce. Brush the sauce generously over the top of the rolls.
Let butter set up and place in preheated oven. If you want the tops less brown, cover with aluminum foil. Let them bake for 12-15 minutes until cheese is melted and they are heated throughout.

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